Vegetables & mushrooms
Hi, I'm Amanda with Expert Village. In this clip we be cleaning and thinly slicing mushrooms. Particularly when cleaning mushrooms you want to avoid rinsing them with water because that can...
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Hi, Christi Ferretti with Expert Village. I want to give you a few little tips about selecting mushrooms in a grocery store. This is actually the mother of all mushrooms, the Portobello. Great for...
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So, we’re ready to work with the pressure cooker. When you get your canning jars out of the box, you want to loosen the lid so that they will not explode. If you put the whole thing in the pressure...
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Hi, my name is Anne Apra. I'm a cattier and I'm here for Expert Village to host a series that I like to call catering tips 101. I like to talk today about cutting up some savory...
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"Vegetables Versus Breast Cancer" What new developments are there in the battle against breast cancer? Well, most breast tumors are estrogen receptor positive, meaning that they...
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"Which Seaweed for Breast Cancer?" Unfortunately, as the traditional diets of East Asia westernize, their breast cancer rates have risen, which some have linked to a quadrupling of...
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>> HI THERE, I'M TOM SPENCER. THIS WEEK ON CENTRAL TEXAS GARDENER, MEET THE MUSHROOMS THAT POP UP AFTER RAINFALL. FIND OUT WHAT'S GOING ON AND HOW THEY BENEFIT OUR SOIL...
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Today, I will show you how to make "Hakka Noodles" To make, we need.... Main taste of hakka noodles comes from chilli oil. For that, we will first heat the oil in a deep pan on a...
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We are in the kitchen in my little apartment and today happens to be Seollal, the Solar - Lunar New Year - in Korea. A lot of the places have shut down in the neighborhood. A lot of the restaurants...
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Today's cooking lesson is ....... How to cook rice on yacht! Quickly ! As always "Kinme-mai"! We use 2 cups today ! Today's points are ...... Fuss-free, quick, and...
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