Turkeysaladsandwhich
You grab that. We're gonna be doing a classic little dish. They're called Botham Burgers. This is from the '80's. This is what Duran Duran would have eaten. You wanna...
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(Alton Brown) AH, OYSTERS... FEW FOODS GENERATE SUCH PASSION, DEVOTION, DOWNRIGHT REVULSION. IF YOU'RE A FAN, THERE'S NOTHING FINER THAN SLURPING DOWN ONE PLUCKED FRESH FROM THE SEA,...
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[no dialogue]. Hi, my name is Megan McCallister, and I'm a dietetic graduate student here at Eastern Illinois University. Today I'm going to make southwestern chicken salad, and this...
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>> CAN YOU BELIEVE IT? >> NO, I CAN'T. >> WELL, WE HAVE BEEN DOING THIS FOR MANY OF YEARS. >> WE HAVE AND HAVING LOTS OF FUN....
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>> CAN YOU BELIEVE IT? >> NO, I CAN'T. >> WE HAVE BEEN DOING THIS MANY -- >> WE HAVE AND HAD A BUNCH OF FUN. >> AND A...
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Hey Food Tubers. I'm Tim Shieff, athlete, World Free Running Champion and also a vegan. After a workout a lot of people reach for a protein shake, but I realised that what you need to replace...
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All right, the first thing we're going to do is prepare our potatoes. You're going to be using two medium sized potatoes. We're using Yukon gold today but you can use red...
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Curry egg salad sandwich is one of my favorite updates to a classic recipe and it really gives it a new kick. Watch us make it step by step on Appetites®. For this recipe you will need one lime, one...
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Word up Food Tubers, okay. Jamie Oliver here, very excited. We're going to cook a beautiful slow cooked beef stew and we're going to use the cut which is oxtail. And then I'm...
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Kalaheo Café is a favorite of locals and visitors alike. This is the best place for breakfast, it's our favorite place, and it's an awesome place for lunch. We just had breakfast here...
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