Savoury recipes
Hi. I'm Gloria Donahue. Also known as Nana by my young adult grandchildren, who have roped me into doing this. Time will only tell whether I am a star or a victim of this. I said to my...
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>> NO DOUBT YOU'RE SEEING THESE ALL AROUND. I'M RATHER THANKING SOMETHING NEW EVERY DAY. DID YOU KNOW A PUMP SKIN A FLUTE RIGHT. IT'S A RECEPTACLE OF A SEED SO...
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Okay... I have never done one of these before so we will see if this works. Okay so we tried a new dog treat recipe, completely vegan and gluten free. we use white rice flour peanut butter,energy egg...
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Hello I'm Mark Faris with the Mark Faris Team at Royal Lepage. Welcome to 66 Royal Oak Drive, in beautiful Barrie. This amazing home has almost 4000 square feet of living area. It has 4...
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Coleslaw an absolute classic. Everyone knows it, everyone buys it, but why should they buy it from you? I am going to give you 3 tips for world's best coleslaw. One, Ingredients: Cabbage,...
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There can be no doubt whatsoever; the one thing Malaysia is famous for, beyond its breathtaking rainforests, is its tasty food! One of the simplest, but most delectable of all Malaysian staples is the...
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I'll be making Mushrooms Murukulu Ingredients required to make Mushrooms Murukulu Mushrooms, Green Chillies, Rice Flour, Gram Flour, Carom Seeds, Chilli Powder, Salt, Oil Take a pan and heat...
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HALLOWEEN HAS ALWAYS BEEN THE BROWN FAMILY HOLIDAY. I'M PROUD TO SAY THAT NO MEMBER OF MY CLAN HAS EVER HANDED OUT A STORE-BOUGHT CANDY TO A TRICK-OR-TREATER... EVER. IN FACT, EACH YEAR WHEN...
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>> Dina: I FEEL A LITTLE BIT OUT OF PLACE HERE. HANG ON. LET ME -- >> YEAH! >> Dina: MY INNER ELVIS. >> ALL RIGHT. >> Dina:...
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>> Since 1954, Beth's CafÉ on aurora avenue has been feeding very hungry people 24/7. It's especially popular for breakfast on the weekends, but also, the late night...
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