Hi, I'm Rachel for Expert Village. Now we are going to do the first part of the sauce by putting some oil (about 1 tablespoon) of oil and take the minced onions. We are going to fry them and...
So I got my onions and garlic going in my saute pan and I got the potatoes in the oven so now it's time to go back and finish the picadillo. The key component of the picadillo is going to be...
Transcript: Hello! Welcome to the first episode of 'Cooking with Us.' Us is not me and Brigly who my husband just put on the counter... But me and my husband who is off camera right...
Calling all comfort-food lovers. If meatballs and casseroles and stuffed peppers and enchiladas are the things that keep you up late at night, dreaming about them, then are you gonna love this...
This program was made possible in part by: Family traditions are never more important than when families gather around the dinner table to celebrate special occasions. Farm Families of Mississippi...
Hi, this is Matt on behalf of Expert Village. Today we're going to learn how to make steak with spicy stuffed potato, and collard greens with vinaigrette sauce. Now that we have our rosemary...

1

annotations

Hi. This is Matt Senatore on behalf of Expert Village and today we're going to learn how to make our stuffed veggies, Mideastern-style. So there you have it, our stuffed veggies,...
Hi, this is Dave for Expert Village. Today we're going to make what we call a stuffed Cajun swamp log. Now we're going to go back to our bell pepper that we charred and put it in the...
Hi, this is Dave for Expert Village. Today we're going to make what we call a stuffed Cajun swamp log. Now we have the roasted bell pepper, we're going to go ahead and mix in to our...