Hi, I’m Francis, the host of this show "Cooking with Dog." First, let’s prepare the ingredients. Chop up the onion into fine pieces. Grate the naga-imo yam with a grater. For the...
Hi, I'm Angela Webster, your Resident Chef & Health Foodologist and today I'm going to show you how to make Kale Chips. These kale chips are vegan raw and they're...
How to Make Moist, Flavorful Turkey Burgers. If your turkey burgers always end up dry hockey pucks, this guide will inject enough flavor and moisture to please your palate without all the fat. You...
This is Smoked Tofu, a new piece of merchandise of Mamagotoya. They say that this is tofu but tastes like cream cheese. Now, I will have a try of this. This is Sawanoi Honjo Nama. I will eat the...
Website building, Photoshopping, photo production, and video production Before I joined team 1086, I came home every day, did my homework, and went to bed. After I joined the team, I made some great...
Hi, I'm Gigi Cohen author of Nourishing Friends, today I'm going to create a wonderful vegan mayonnaise. We're going to use 1 cup of coconut oil be sure to use organic...
What do you think of the South Beach Diet Phase 1 weight loss results we were told about? The South Beach diet is probably a good plan if you can’t pass up rolls even after eating dinner. I heard...
What do you think of the Green Smoothies weight loss results we heard about? Eating green vegetables will help you lose weight as long as you don’t coat them in high fat salad dressing or cheese. If...
(Music) Interviewer: How long have you been vegetarian Common: More than 3 years Interviewer: Do you feel better? Common: Much better (inaudible) (Music) Common: When I think about killing the animal...