Hi, I'm Francis, the host of this show "Cooking with Dog." Let's make the cookie dough first. Whisk the butter until creamy. Gradually add the sugar, mix and dissolve...
Hi, I am Francis, the host of this show "Cooking with Dog." Let's cook the scallions. Pinch off the tips of the scallions in order to prevent them from bursting wide open in...
Hi, I’m Francis, the host of this show "Cooking with Dog." First, let’s prepare the ingredients. Chop up the onion into fine pieces. Grate the naga-imo yam with a grater. For the...
Hi, I'm Francis, the host of this show "Cooking with Dog." Let's cut the sweet potato. Wash the potato beforehand and trim off the both ends. If it is thick, cut...
Hi, I'm Francis, the host of this show "Cooking with Dog." Let’s prepare the salted salmon fillet. Remove the excess moisture with a paper towel. Sprinkle the sake on both...
Hi, I'm Francis, the host of this show "Cooking with Dog." Let's drain the firm tofu. Remove the tofu from the package. Wrap the tofu with a thick paper towel. Use a...
Hi, I'm Francis, the host of this show "Cooking with Dog." Let’s make the batter for the crepes. Sieve the cake flour into a bowl. Add the sugar and mix with a balloon...