Dressings dips and spreads
>> HENRY: Well, we're back cooking with Anne again. We're back in Ms. Anne's kitchen, and of course, we're talking about Anne Grimes of Anne's...
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Hi my name is Rich Buccola and on behalf of Expert Village. Today we are going to show you how to make a Greek feta cheese and tomato salad. Okay, we are back and this is something like let's...
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On behalf of Expert Village I'm Laura Banford. I'm going to show you how to make some delicious Island chicken. Well we are just about finish with our Island chicken platter and it...
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Here, the "Tempura sauce" is done. Today, we are going to make a tempra sauce from a first-soup-stock. Iingredients are here. They are very simple. This is water. I use filtered...
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Today we’re going to make tomato and cucumber salad with lemon vinaigrette. As I mentioned in the grocery store, a lot of the packaged dressings are very very high in sodium. So what we’re going to...
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>> HENRY: Welcome back cooking with Anne. How good does that look? Those are pork chops. We are going to do barbeque pork chops today with Mrs. Anne in Anne Grimes' kitchen once...
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Hey what's up everybody? Danny from Danny Mac's Tis the season for our Holiday parties once again As everyone knows when you are asked to go to a party You're always asked to...
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TED: Four chefs, three courses... ...only one chance to win. Good enough. The challenge -- create an unforgettable meal... ...from the mystery items hidden in these baskets... Aw, come on! TED:...
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Hi, this is Matt on behalf of Expert Village and today we're going to learn how to make my slow cooked chicken with my garlic ranch potatoes. Okay, the last thing we're going to do...
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[Chicken Hot Wings Recipe] Hi this is Mariette from HowToExpo.com Welcome to my kitchen today I'm going to cook Hot Chicken Wings Hot Chicken Wings is traditionally served with Blue Cheese Dip...
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