Hi, I’m Francis, the host of this show "Cooking with Dog." First, let's make the choux batter. In a pot, combine the water, butter and a pinch of salt, and turn on the...
Hello and welcome to Todd's kitchen. A few months ago i made french macarons and i was not happy with how they turned out at the end But i have learn't alot since then so join me as i...
Hi, I'm Francis, the host of this show "Cooking with Dog." Let’s make the caramel sauce for custard pudding. Coat the inner surface of the pudding cups with unsalted butter....