Ortabusivo Production presents... Japanese cusine ROB - today we have the great international Chef ROB - Francesco Femìa ROB -FEMìA or FèMIA??? FRANCESCO - as you prefer... ROB - then we have the...
The origin of myths can usually be traced back to real stories. However, as time goes by, so many alterations are made that myths often stray from the facts. This is a true story that took place 4300...

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Hi everyone, it's Hervé from Hervecuisine.com Imagine, December 24th, 6 pm, your guests will be here in 2 hours and you still haven't baked your cake ? Don't worry, you can...
INTO THE SCANDALOUS LIVES OF MANHATTAN'S ELITE. WHAT'S SO IMPORTANT, JENNY? HOLLAND'S ABOUT TO TELL THEM EVERYTHING-- THE TRUTH ABOUT YOU AND HOLLAND WORKING TOGETHER TO SPLIT...
GEORGINA? WHERE ARE YOU? YOU CAN TELL JESUS THAT THE BITCH IS BACK. GOT A CREDIT CARD, FAKE I.D., THAT BEAUTIFUL DINNER YOU MADE-- I JUST DON'T KNOW WHERE WE STAND RIGHT NOW. IT'S JUST...
Lasagne alla Bolognese So, what can you do with a Bolognese sauce? Very simple, a lasagne. And, by making your bolognese sauce, Béchamel and tomato sauce in advance, this cuts down the cooking and...
Hello, welcome to the workshop Pierre Hermé Today we will achieve the recipe for macaroon Chuao, Chocolate and blackcurrant First we will achieve recipe for macaroon biscuit blackcurrant So with egg...
Hi, I am Eugenie. Today I am going to make crème pâtissière, pastry cream. It's one of the basics in French pastry. For this recipe, you will need: 6 egg yolks 1/2 cup granulated sugar (100g)...
Today we will make a special recipe, that takes approximately 10 min to prepare: it is the recipe of Parisian macaroons. To make macaroons, it is often not enough to simply read the recipe, One needs...