welcome to italian cuisine at home a receipe for the summer, without fire cheese filled hot peppers today I have choosen soft goat cheese, you can use also young pecorino or an other else you like...
What better way to begin our work together than with description of a visual image? "The Fan" by John McPherson. On a stage, at left, a woman in a flowing gown with her hands clasped...
Hello, My name is Frederic, from “Couleur Kemia”. Today I'm going to give you the recipe of shortbread biscuits with feta cheese and Espelette pimiento, You need:150 gr Feta cheese, 200 gr...
"Sombra Verde" coffee is a family project born in 2012. It pulls a history, ecological techniques and a family organization together. The birth place of the Project is in the Ejidoof...
Hello friends: today I want to speak of the eyelids, in those days we have swollen eyelids. Sometimes we wake up with swollen eyelids, or they are swollen by a cold or an allergy. One very effective...
Hi everyone! I can't do it naturally!... Today we are going to make limoncello. What we need? lemons, obviously... you have to peel them then you keep the peel in the alcohol And then? you...
Close up of chapel of black penitents by TravelPod member 3beansabroad Church steeple by TravelPod member 3beansabroad Pumpkins and leeks at Les Halles by TravelPod member 3beansabroad View from Pont...
Has it always been a dream of yours to bake your own croissants? Today, we're showing you how. -The recipe is somewhat difficult. -But not that much. We guarantee in the end you'll...
Welcome to this second episode of "Cook Your Nerd" Today, to help me, here's Nico, from A Call to Sincerity and Yndi and Etienne, from I the Omniscient the Yajirobe's...

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To prepare 2 plaits we need 1kg of flour, ½ hold (21 gr) of yeast, 1 egg, A CS of salt, 100 gr of butter and 5 dl of milk Put the flour, the yeast, the egg and the salt in a bowl Warm the milk with...