Parmesan rinds

I have $100,000 of cold hard cash in this case. 4 chefs get $25,000 each. If they want to leave this kitchen with any of the cash, they have to survive three culinary challenges and each other. See...

My name is Brandon Sarkis on behalf of Expert Village. Today, I'm going to show you how to make rustic Italian bread, tomato, and parmesan soup. It's going to be excellent. All right,...

I love making food that's not only good for you, but tastes great. So, today, some guilt-free dishes your family will love. Tuscan barley soup -- a hearty and delicious soup packed with...

(The Chairman) THE TIME HAS COME TO ONCE AGAIN ANSWER LIFE'S MOST SAVORY QUESTION... HERE WE GO. WHOSE CUISINE REIGNS SUPREME? I'LL TELL YOU ABOUT IT LATER. THIS IS "IRON CHEF...

(The Chairman) THE TIME HAS COME TO ONCE AGAIN ANSWER LIFE'S MOST SAVORY QUESTION... HERE WE GO. WHOSE CUISINE REIGNS SUPREME? I'LL TELL YOU ABOUT IT LATER. THIS IS "IRON CHEF...

To prepare your spaghetti squash for cooking, we're first going to take our knife down the center of the squash to open it. Now, the texture of the squash is very very hard. And, the squash...

Hello friends! Welcome! Here live from Los Angeles from the Tastemade Studios. My name is Chris, I'm the guy with the Currywurst Truck And today I'll make something special for you....

It's kind of crazy to think about pizza without the cheese and different cheeses play different roles when it comes to making pizza at home. So, parmesan, when you buy it, totally...

TED: Four chefs, three courses... Feeling the pressure, guys. ...only one chance to win. Let's go. The challenge -- create an unforgettable meal from the mystery items hidden in these...

♪♪ ♪ TWINKLE, TWINKLE, LITTLE STAR ♪ ♪ HOW--LIKE A DIAMOND ♪ (Giada) ♪ IN THE SKY ♪ (cheering) CHRISTMAS IS MY FAVORITE TIME OF YEAR, AND THIS HOLIDAY IS EXTRA SPECIAL BECAUSE TODD, JADE, AND I ARE...