Hi, I'm Francis, the host of this show "Cooking with Dog." Let’s cut the vegetables and mushrooms. Cut each of the bell peppers in half lengthwise. Remove the stems and the...
This is John Kohler with www.growingyourgreens.com. The question is, does your tomato look like this? So, yeah, this is not my house alright so I gotta get that out there. My tomatoes would not look...
Today in this clip we're going to talk about how to pick a ripe red bell pepper. When looking for a bell pepper, you want to definitely give them a squeeze. Don't want them to be too...
Hi, this is Dave for Expert Village. Today we're going to make what we call a stuffed Cajun swamp log. So now we're going to do an extra step here. We're going to put a bell...
Hi my name is Jane Murphy and I'm a chef today at Zen Clay Cafe in Morgan Town, West Virgina and I'm going to be showing you how to make a heart healthy receipt called Chinese soba...

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Hello my name is Karl James owner of Creolsoul catering located in Round Rock, Texas and on be Expert Village I'm here to show you a chipotle hot sausage recipe. Okay now we got our beef and...

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Hi! This is Richard Buccola here in New York City and today on behalf of Expert Village, I am going to show you how to make stuffed peppers. All right you see, I've got it to a boil and just...
Hi! This is Richard Buccola here in New York City and today on behalf of Expert Village, I am going to show you how to make stuffed peppers. All right my grandmother would never said never use tomato...
Hi, I'm Mark Alyn and this is Expert Village. These are roasted bell peppers they're delicious you can get them in an Italian market, you can get them in a jar, you can make them...