Phyllo pastry

DIXON GILLETTE: Welcome back to Expert Village, my name is Dixon Gillette. Let's continue our guide on how to play Battlestations: Midway. At any time, if you want a cycle between formation...

MIKE LOPEZ: Hi. I'm Mike Lopez with Expert Village. And today, we'll be discussing the blue cards from the blue block of Magic: The Gathering. And now, we're going to talk...

DIXON GILLETTE: Welcome back to Expert Village, my name is Dixon Gillette. Let's continue our guide on how to play Battlestations: Midway. Now, it's time to go over that, oh so dreaded...

Hi, I'm Rachel for Expert Village. The cake that I'm going to show you how to make today is made out of phyllo dough and in the middle nut cake. Nut sponge cake and then on top there...

Hi, I'm Rachel for Expert Village. Now we are going to take the first dough, the heavier dough. It is not so heavy but it is heavier then the other one and we are going to roll it a little bit...

Hi, I'm Rachel for Expert Village. Now we are going to mix the ingredients of the first dough, of the heavier dough. We are going to take the flour. First, the dry ingredients the salt, the...

Hi! I'm Rachel for Expert Village. Today I am going to show you how to make nuts cake inside Phyllo dough. It is going to be three layers of cake. It has a flaky dough, Phyllo dough on the...

RICHARD BUCCOLA: Hi, this is Rich Buccola here in New York City. And today on behalf of Expert Village, I'm going to show you how to make curry phyllo triangles. All right, so we're...

Hi I'm Joe Frackleton. I'm the Executive Pastry Chef. I'm here in the bake shop section of the kitchen at the GSU, which not many people see. This is where the majority of the...

My name is Chris Looney I'm a diagnostic radiologist here at Heartland Hospital in St. Joseph, Missouri. What a radiologist does, he's the physician, the medical doctor that interprets...