Homemade dishes
Hello my name is Hiu on behalf of Expert Village, I'm going to show two different recipes of homemade ice cream. The first recipe I'm going to show is a basic vanilla ice cream with...
1
annotations
Hello my name is Hiu on behalf of Expert Village, I'm going to show two different recipes of homemade ice cream. The first recipe I'm going to show is a basic vanilla ice cream with...
1
annotations
Welcome to Archana's Rasoi. Yesterday I was watching my videos and my kids were talking about 'Luv Shuv Tey Chicken Khurana.' They told me that I must watch it and see what I...
1
annotations
Good Morning Today we are making Toad in a Hole. We have our ingredients Eggs, wheat bread, butter, salt and pepper We have buttered the bread on one side Taken a small juice glass and cut a circle...
1
annotations
Hi my name is Karl James owner of Creolesoul catering located in Round Rock, Texas and on behalf of Expert Village I'm here to show you how to make hot links. Okay now that we got our meat cut...
1
annotations
bjbjBrBr Jan: If you want to know what a white roux is, or how you make the beginning of a bechamel, or any kind of white sauce or cream gravy, you want to start with a roux. All it is is 50% fat and...
1
annotations
My favorite food in New York is such a difficult question because I think that every kind of food in New York is the best then it can be. So I think Italian is overall my favorite food in New York but...
1
annotations
Hello my name is J and I'm talking on behalf of Expert Village I'm going to show you how to fry up your patty of falafel. I put a little butter and olive oil inside my pan I had it...
1
annotations
Hi I'm Karen for Expert Village I prepared the water for boiling in a 8 qt stock pot it's good to use a nice big pot so that the water won't cool as your putting the matzah...
1
annotations
Hi everybody my name is J and I'm talking on behalf of Expert Village and I'm going to be talking about the spanakopita and how to garnish the plate. For garnish I'm going use...
1
annotations
