Ballmasonjar

Hi, Christi Ferretti here from Expert Village. Your refrigerator may not be quite as big as mine, but a lot of the same concepts do apply. What you may not realize is that the temperature in your...

So we get our cucumbers in a pot. And since we have two different kinds, we put the other ones in another pot. Ok, so- some vinegar. I cook by the eye. Makes it hard sometimes to follow. So, let’s...

Hi there. Welcome to Dinesafe’s guide to temperature control and storing food properly. Most food poisonings are caused by temperature abuse during the storage of hazardous foods. A few examples...

Hi Im Natalie, and I love food and I love to cook If you know me at all from my previous culinary experiance you'll know I'm obsessed with taste and quality and I don't...

Hi, this is Ben Hardy with Expert Village. Now we are going to talk about how to prepare our dill weed. Just take a little bit of dill weed maybe 1 or 2 pieces and the recipe calls for tablespoon. We...

♪ YEARS AGO FAMILIES HAD TO SURVIVE. AND TRADITIONS LIKE CANNING WERE NECESSARY TO PRESERVE LOCAL BOUNTY ALL YEAR LONG. LOCAL FARMERS, FARMERS MARKE LIKE THE DUDLEY FARM HELP PEOPLE STEP BACK IN...

Everyday American restaurants throw away six thousand tons of food. With food costs expected to continue rising, food waste will end up costing you substantially more. The easiest and quickest way to...

I am Sally McNeill, Family and Consumer Science Agent with the NC Cooperative Extension in Union County North Carolina and today I wanted to demonstrate how easy it is to dehydrate tomatoes....

Hi my name is Rachel Deon for Expert Village. Now I'm going to put it on the fire and we're going to start cooking. We're going to put it on high fire and we're going...

Welcome to my Mr Lid reviews video. When I first saw the Mr Lid business I knew that containers. I such as to have an organized kitchen area and my Tupperware was not assisting. as to take left overs...