Ballmasonjar
You know, the more you learn, the more you realize that we live in an uncertain world. And it's up to each of us to do whatever it takes to take care of our own. I know, you don't need...
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yeah get seven back from label choices dot com would have a little bit of fun we're going to be talking about custom printed food labels and this is an example of a special diet she and it...
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Hi my name is Rachel Deon for Expert Village. Now let me show you what things will need to get started. Today we're going to use plums for our baking, I picked out plums because first of all...
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Hi I'm Rachel Deon for Expert Village. Now I'm going to show you how to fill up the jars. I prepared a towel already on the table and I'm going to take the hot jars from the...
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Hi my name is Rachel Deon. Now were going to wash the fruits. The reason we do it is because a lot of chemicals has been sprayed on these fruits the stores a lot of time put rocks on them. And of...
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Hi my name is Rachel Deon for Expert Village. Now let's see what to do after the mixture have been sitting for 24 hours. It was covered so no bugs will come in as you can see there is a syrup...
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Hi my name Rachel Deon for Expert Village. We're going to make sure that the jars have no drops of water inside because the water might have bacteria that grow very fast inside the jelly. We...
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Hi my name is Rachel Deon for Expert Village. Let's see how to tell when the jams is ready. We see the fruits lots it's color and lost it's transparent look to it....
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Hi, Christi Ferretti with Expert Village. We're inside my cooler right now, a little different than your refrigerator. We can apply some of the same concepts. I think it's important...
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Hello Christi Ferretti with Expert Village. I wanna give you a few tips today about storing things in your freezer. Were gonna use meat as an example today but of course you can freeze a lot of...
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