Foodborne illness

My name is Dan Garry, I am the Director of the Lillehei Heart Institute and the Chief of the Cardiovascular division here at the University of Minnesota. I practice clinically in the area of advanced...

Many cattle can carry microbes that may cause food-bourne illness in humans. But some animals are chock full of pathogens. UNL microbiologist Andy Benson explores the link between genetics and animals...

One of the challenges that we have in public health is sort of getting the message out what it is that we do. Um, if you tell people, you know, "I work in the college of public...

Narrator: It’s another salmonella warning from the government and this time peanut butter is the suspected culprit. Tv anchor 1: This man from Minnesota died after eating contaminated peanut butter....

Most cases of food-borne illness are mild, resolve quickly, and don’t cause long-term problems. But sometimes, food-borne illness can cause serious injuries, long-term physical problems, or even...

We think of Epidemiology especially when it comes to foodborne illness as the shoe-leather detectives. We represent patients who have been seriously injured. At Marler Clark having me as the on-staff...

One of the things that a lot of people misconstrue is when you come back from lunch and you're not feeling well at work and everybody says, you know, "I ate something bad for...

Campylobacter. Sometimes the full name will be Campylobacter jejuni. It’s a bacterial food pathogen that is commonly associated with poultry, sometimes with unpasteurized milk, and it causes a fairly...

This is one of those areas of law that is very specialized. There are no other attorneys out there like us who have been at this more than 15 years. And so we have compiled, across that time, a...

It's the level of recklessness and I don't think it's necessarily even unintentional It is very intentional. The misconception or sort of a premise is that most of the...