Namaste, I'm Lata Jain, Welcome to Lata's Kitchen Vada is a very delicious snack It can be made in several ways like urad dal vada and chana dal vada Today I'm going to make...
LASZLO SZALAI: We are going to make chateaubriand with fried vegetables and two different types of sauces. We cut the membrane from the loin after the loin is marinated with pepper and mustard and...
Hi, this is Dave for Expert Village. Today we're going to make Cajun Grillades in a red gravy sauce. Now we had our stew in for about an hour we want to check it take the lid off move it...
Hi guys! My name is J again and I'm talking to you guys on behalf of expertvillage.com, and we are going on with our enchilada sauce. What I'm going to do is I'm going to...
Hi! This is Dave for Expert Village. Today we're going to make some steaks with brandied mushroom sauce. Now, for the meat of the dish that we're doing tonight. There's many...
Hi! This is Dave for Expert Village. Today we're going to make some steaks with brandied mushroom sauce. Now that we've brought our sauce to a boil here, what we're going to do...
Hi! This is Dave for Expert Village. Today we're going to make some steaks with brandied mushroom sauce. Now, about 8 minutes have gone by since we added our button mushrooms to the mix. As...
The dressing for this is actually hardly a dressing because it's just so simple. Literally just a little bit of cream, a little bit of Dijon mustard. Not a lot because, of course, we want the...
Background music playing. So we're still here at our favorite Thai restaurant Chang Chalaad and we're going to be having a delectable dessert. One of my absolute favorites and to be...
Hey my Sweet Vs, its the Sweetest Vegan here. Today on the show for the Southern Queen of Vegan Cuisine Project we are supposed to be making a creamy rice salad with country ham and peas. We are going...