Blooming onion
>> ALAN: Ugh. >> MATT: What? >> ALAN: Huh? Oh. That Khloe Kardashian chick is such a bitch. >> MATT: What? >> ALAN: Hm? Oh....
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Let's make leek soup with croutons and gruyère cheese. Α wonderful winter soup, ideal for a light dinner, but for your festive table as a first dish as well. Prepare the leek soup. Wash the...
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The Dynacube, made of high-quality polycarbonate plastic, is a manual dicer that is designed to dice all your soft vegetables. It is the perfect manual kitchen tool, simple and practical to use for...
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Keeping lots of deleted emails is one way that our email boxes grow large. Emptying your deleted items folder is one way to reduce the size of your e-mail box. So, in this tutorial, I'm going...
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EDGAR: Mr. Quinn, I understand you are interested in purchasing The Key. Ted Roark gave this to me. I worked at FULCRUM for ten years and this is all I have to show for it. Of course, the only person...
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Ero: I'm Ero Oaiya from Antioch from northern California and I'm one of Joe's mentor students. Ero: This occurred within 30 days of my attending my first buying event. It...
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I'm Doctor Carrie Jones. I'm a physican trained in preventive medicine. I'm a public health medical officer for the California Environmental Protection Agency, Office of...
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Hi, this is David for Expert Village and today we are making Cajun ratatouille. I like to prep things before I get started and cooking in most cases. You just have a lot of steps of the cooking...
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bjbj Announcer: Welcome back to The David Pakman Show. David: All right, welcome back to the show. It is Veterans' Day today, Louis, and you know, I was incredibly distraught by an instance of...
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Okay the next thing we are going to chop up is this nice onion. I'm going to chop it in half, then we are going to trim off the ends. Then we are going to take the outer membrane off and for...
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