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Hi my name is Karl James owner of Creolesoul Catering located in Round Rock, Tx on behalf of Expert Village I'm here to show you a creole shrimp sausage recipe. Now for the part 3 of our holy...
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South Africa Gauteng Kwatema 1998 ERGO, a refinery processing existing dumps into new gold. Eighty eight thousand tons of sludge course through its veins each day. Its workforce, dominantly from...
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Hi my name is Karl James owner of Creolesoul catering and on behalf of Expert Village I'm here to show you a simple chicken and sausage gumbo. Okay we let out chicken cook down and it is...
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On behalf of Expert Village I'm Laura Bandford. I'm going to show you how to make a delicious Asian vegetarian entree. Now we are going to start to steam our vegetables. You can see...
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Word up Food Tubers, it's the day after Christmas. We've got a fridge full of gorgeous stuff all the leftovers. So we're going to make the beautiful turkey banh mi. Cue the...
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Hello, I am Stan Today I will show you a dish which is very famous in Chinese society Called sweet and sour yam This dish was used to taking Chinese fritter to replace pork Today Stan will take...
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Hi! My name is Karl James owner of Creoesoul catering in Round Rock, Texas on behalf of Expert Village I'm here to show you a quick easy spaghetti recipe. Okay now we are going to chop up some...
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It's a call that's telling me I'm here to serve. It's a need to make a difference in the world. 24 hours day or night these healing hands will make it right. Looking in...
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Hello friends!!!! Welcome back!!! Today is here with us our friend and model Valentina. By profession model. No? Maybe once! Maybe once! Valentina has anche important dinner this evening. A dinner...
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Hi, my name is Dayanne Brandt Bryan. I am from San Andres. I am 17 years old. I have lived in Medellin for 6 months now. I am a first semester student and I study law at the University Pontificia...
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