Break 5 eggs into the bowl of a mixer with 150 g (3/4 cup) sugar. Turn on the mixer. Meanwhile, sift 120-130 g (about 1 ¼ cups) flour and 20-30 (3 Tbsp.) cocoa powder. Butter a loaf pan. Remove the...
Place 125 ml (1/2 cup) butter into the bowl of a mixer With 125 ml (1/2 cup) sugar. Turn on the mixer to cream the butter. With the mixer running, add 2 eggs. Scrape down the sides of the bowl with a...
One big block of chocolate. Hey guys welcome to the Japanagos Channel. My name is Chika. Since Valentine's Day is coming up very soon, I have been going all over to find the coolest chocolates...
On our first interview program we are going to Madame Chocolat a lovely shop located near Arc de Triomf, in Barcelona. A place, where fashion and culture meet in order to make dream lots of hearts of...
We got monsters, musics, and dramas. Are you ready for an iced tall glass of K-crunch? UGH!! [K-Crunch Funky 80s Theme song] It's August 2011 and we've already review a bunch of huge...
Hey everyone ! I return in a new video because today I had a meeting I wanted to tell you about my day and show you what we have do :) It was in Strasbourg on the theme "Chocolate...
Hello! We are Tahiti~!! (Girls that have mysterious charms) (A well-rounded talented rookie girl group: Tahiti) Jin: Let me do some Park Bom sunbae's impersonation. Jo Hye Ryun: Oh, Park Bom....
River Vienne - Chinon by TravelPod member cadnams Chinon & the Chateau by TravelPod member cadnams Rue Jeanne d'Arc - Vieux Chinon by TravelPod member cadnams Chateau Chenonceau by...
Dunedin by TravelPod member luclegrandexplo Dunedin by TravelPod member luclegrandexplo Dunedin by TravelPod member luclegrandexplo Dunedin by TravelPod member luclegrandexplo Dunedin by TravelPod...
Chocolat & Meteorites I peeled off my spacesuit (uchuufuku nugi suteta) And tossed my passport into infinity. (Passport sute satta) On Mars homebase (kasei no Ground) *The lights* were on....

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