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Hi this Alia and let's continue the salad series!
Oranges, supper important ingredient in the Moroccan cuisine
If you have been in Morocco, you know that
the Moroccan orange juice is hands down the best in the world
But today, I'm going to show you how to use orange in Yummy salad!
So Let's Start!
The first step is to peel and section the oranges.
Using a sharp knife, cut the ends of each orange.
Then slice the peel off the sides.
With a gentle sawing motion, slice the orange pieces in between 2 membranes.
Squeeze the remaining membranes to get all the excess juice in a separate bowl
keep on the side we will use it later.
Next, let’s prepare the lettuce.
Remove the outer layers of the lettuce and discard.
Chop the bottom of the lettuce and peel the leaves.
Slice the lettuce.
Place the lettuce in a large bowl
and add the orange pieces to it
Now let’s make the salad dressing.
In a bowl add the orange juice, fresh lemon juice
olive oil, orange blossom water, sugar, and a pinch of salt
Mix
Add the dressing to the lettuce and oranges.
Then top with raw walnuts to add some crunch.
Toss… and serve.
Time to enjoy
hmmm Bonne appetite!