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Pizza Recipe
Salam, my name is Seba, I am here to show you how you can make a pizza from scratch
Ingredients and the written recipe are found on my FB page: https://www.facebook.com/TheBiteOfDelight
the flour should be sifted twice, add the instant yeast and baking powder directly to it, if you want to use active dry yeast you need to add it to the water and sugar first
With a wire whisk mix the yeast and baking powder with the flour well
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
You can add the sugar and salt directly to the flour and yeast or you can dissolve them in water
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
To the water add a pinch of vanilla powder to eliminate the strong smell and taste of the yeast
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
Add two Table spoons of Corn oil directly to the flour
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
I don't have a stand mixer yet, hoping to get one soon (:) wish me luck on that :) ), I use Spoons to mix the dough in before I knead it
After mixing in the oil with the flour, it should look like sand pebbles
After mixing in the oil with the flour, it should look like sand pebbles
After mixing in the oil with the flour, it should look like sand pebbles
After mixing in the oil with the flour, it should look like sand pebbles
After mixing in the oil with the flour, it should look like sand pebbles
Make a well in the middle of the flour, yeast and oil mixture
Make a well in the middle of the flour, yeast and oil mixture
Make a well in the middle of the flour, yeast and oil mixture
Make a well in the middle of the flour, yeast and oil mixture
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Into the small well that you just did, Add the water bit by bit until the dough is formed together, it should be a moist dough as shown
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Prepare the Working surface by sprinkling some flour with a spoon and a small sieve (you can use a flour sprinkler if you have one)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Place your dough over the sifted flour add more flour if needed (around a ¼ to ½ a cup more of flour)
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
Start kneading with the heels of your palms for 10 minutes, if you are using a stand mixer dough attachment knead the dough for 5 minutes only
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
To make sure that you dough will be soft as it bakes, not stiff or over kneaded, throw it on your working surfaces if it springs back and moves , it is perfect and you are on the right track
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
Form it into a circle by twisting the two ends of the dough inwards then twisting the two other ends the same way
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
In a suitable bowl brushed with oil place your dough, make sure all of the dough is lightly oiled too
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
cover it well with a plastic bag or cling film
place it in a warm place to allow it to rise for an hour and a half
place it in a warm place to allow it to rise for an hour and a half
place it in a warm place to allow it to rise for an hour and a half
place it in a warm place to allow it to rise for an hour and a half
place it in a warm place to allow it to rise for an hour and a half
place it in a warm place to allow it to rise for an hour and a half
place it in a warm place to allow it to rise for an hour and a half
After an hour and a half the pizza dough has risen and doubled in size
After an hour and a half the pizza dough has risen and doubled in size
After an hour and a half the pizza dough has risen and doubled in size
After an hour and a half the pizza dough has risen and doubled in size
After an hour and a half the pizza dough has risen and doubled in size
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
Put 2 tablespoons of oil in the pan you are going to bake the pizza in
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
You can choose any ingredients you like, I am making it with a mix of cold cuts, chicken sausage, pizza sauce, vegetables, mozzarella cheese, and cheese sticks in the edges
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
Pizza sauce (in some oil saute' crushed garlic+dry thyme or oregano+dry basil, when you smell their aroma add grated tomatoes, tomato paste, salt and pepper as per taste
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
There are many ways to roll out your pizza dough: 1- you can use a rolling pin or by hand and transfer the dough to a baking pan or pizza stone 2- you can roll it out like me inside the pan itself 3- you can roll it out on a wooden pizza peel and transfer it to a pizza stone
I am making a pan pizza, if you like it thin, thin it out as desired
I am making a pan pizza, if you like it thin, thin it out as desired
I am making a pan pizza, if you like it thin, thin it out as desired
I am making a pan pizza, if you like it thin, thin it out as desired
I am making a pan pizza, if you like it thin, thin it out as desired
I am making a pan pizza, if you like it thin, thin it out as desired
I am making a pan pizza, if you like it thin, thin it out as desired
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
Roll it out like me with thinner edges if you don't like it stuffed with cheese
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
keep stretching it until you get the right thickness
Add the cheese in the edges
Add the cheese in the edges
Add the cheese in the edges
Add the cheese in the edges
Add the cheese in the edges
Add the cheese in the edges
Add the cheese in the edges
Add the cheese in the edges
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
thin out the dough near the edges because you are going to roll it out twice over the cheese to avoid a very bready thick edge
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
keep stretching when an area is thicker than another and roll the edges over the cheese twice, it should be tucked in properly
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add the sauce first, from the edges to the center
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add some mozzarella cheese so that the ingredients stick on top of the pizza
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add the rest of your ingredients
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Add a little more mozzarella cheese
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
Bake it in a preheated 190°C oven, on the lower rack for 5 to 10 min. then bake it for 20 to 25 min. on the middle rack
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
and 5 min. before it is completely baked; add some more mozzarella cheese, if you like extra molten cheese
5 minutes before it is completely ready
5 minutes before it is completely ready
5 minutes before it is completely ready
5 minutes before it is completely ready
5 minutes before it is completely ready
5 minutes before it is completely ready
5 minutes before it is completely ready
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Remove out of the oven; let it stand for 7-10 minutes, before you start cutting into it to allow it to cool a bit and not fall apart
Enjoy your home made pizza, hope that you have liked it :)
Enjoy your home made pizza, hope that you have liked it :)
Enjoy your home made pizza, hope that you have liked it :)