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This is a razor clam and this is how we remove the meat of the razor clam from the shell
at Kinsa Sushi. And once it's out of the shell this is how we clear the insides of the razor
clam to prepare for either sashimi or steaming. All the things you see there being cleared
out at the moment are all the insides, the intestines and all the unwanted part of the
razor clam. All these are the razor clams all prepared ready for the sashimi. Hope you
guys enjoy it and we'll see you at Kinsa Sushi.
We serves Japanese food at its best. Call 64521978 anytime