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Hi this is Neha on behalf of Expert Village and today I'm going to tell you a recipe which
is direct from the heart of India. Secondly, the second potato. Let me just take out the
peel, the way I took it for the first potato. Here it goes. Let's do it a bit quickly because
we need to concentrate on our capsicum also. Here it goes. Do it with a peeler or with
the help of knife, whichever you're comfortable with. But make sure that you're not loosing
potatoes. If you're using a knife then you're not loosing potatoes. You optimum, utilizing
the resources, that means the potato. It's always advisable to use your thing as much
as you can other than wasting it. And food is one thing you shouldn't waste at all. This
is what actually told to children at the school time. So give this in their mind. Never loose
or never waste thing. If talk about food, these are basically consider to be good habits,
that whenever you're having your dinner or either lunch, just putting the food aside,
I mean when you're done with the food and there's some food left in your plate that
doesn't consider to be good. So try not to waste your food. It's a goal of the God and
you shouldn't deny this, so make sure that you're not wasting anything. Here it goes.
And I'm almost done with my third potato.