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Oh, Hello. Today I've got this to show you…
So, today I've got this instant caramel pudding mix that I got from Daiso store- a Japanese store in Richmond-Vancouver, British Columbia, Canada…
Uhmmm….
It was two dollars Canadian, which is about, I guess…a dollar and ninety-five American?
Today is a dollar ninety-five, for the currency rate. uhmmmm….
It's made by House Foods, hummm… what else is there?…
pudding Mix. \(Y_Y). Everything in Canada you know, has to be in French and English .
product of Japan, uhhh… sixty grams, Daiso store Canada as you can see…umm looks pretty..oh
nutrition facts, this is always interesting.
per one box, two hundred forty calories.. blah blah blah blah blah…uhmmm…
so, let's see if it turns out as good as this.
there is (are) no instructions here, it's covered by this label, so, I have this little slip here.
let's see what's inside. roarrrrr (makes noise)
I guess this is the pudding mix. It's pretty light.
and, what's in here (?)
this is the caramel mix… yah, caramel mix.
so, it looks pretty easy to make. Here it just says,
to put four hundred (mL) of milk into a pot. Heat with medium heat, and when it starts to boil, put it into slow…
no,
slow heat, cook for one minute, and put into desired containers. Place in the fridge for at least one hour.
open caramel powder and blend with one cup of water thoroughly and pour, into (onto) pudding.
So, three step thing. Simple and easy. Let's try it.
This is what I'm going to need. The pudding mix, caramel mix, some tins to put the pudding inside when I'm done cooking it, and four hundred mLs or millilitres of whole milk.
It's very good. 25 00:04:32,01 --> 00:04:37:06 Thank you for watching the video. If you enjoyed the video, then you can subscribe to me on the left.
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Subscribe on the RIGHT side. See you next time. STILL WRONG (T_T)