Tip:
Highlight text to annotate it
X
DAAS Romania
Consistently better!
It has been our goal for nearly 20 years and our clients confirm that we live to these expectations.
We invite you to get to know us and work with us, so yourselves can be consistently better.
Our company's name is DAAS.
Entering the Romanian market in 1993, we are one of the pioneers of the HoReCa and Retail industries.
What differentiates us is our competitiveness and professionalism in delivering complete turnkey projects.
We started with 3 employees. Today we are over 150, all dedicated to he who gives success to any business - our client.
We gradually developed our area of business. First by selling ice cream machines and cold drinks dispensers.
Between 2006 and 2009 our ascent continued through the Retail Division of our company, which provided refrigeration equipment for tens of stores belonging to
Kaufland, Auchan, Billa, Mega Image, Carrefour, Real, Cora, Unicarm and Interex retail networks.
Our client portfolio has continually expanded, always confirming that we are constantly better.
In 2012, DAAS Romania is the market leader for the commercial refrigeration sector.
We know that the kitchen is for hotels and restaurants what is the backstage to a theater.
Nothing is on display, on the client's table, with ought it being cooked by the book, for it to offer maximum satisfaction.
We, DAAS, are the ones that equip this backstage with everything you need: high quality professional equipment with excellent performance and optimum efficiency for your business.
Whether it is a thermic block or preparation furniture, refrigerated rooms, ovens
complete pizza lines, dishwashers, bar equipment and furniture, kitchen, restaurant and bar accessories
we have it all and we take great care that they are always useful to you.
The kitchen equipment is the best colleague a chef could have.
They are the friends that help him do his work.
With ought this equipment, the work of cooking professionals will lack in efficiency and quality.
Our professional kitchen and bar projects start with the requirements study and the consulting
that the client needs for his business.
Next comes the design phase, providing the equipment, the assembly
testing and the delivery of the equipment in perfect working order.
Because the whole project algorithm has at its center the client, his business and it's success
we can take over, at the request of the client, of the maintenance and servicing of the equipment.
Consultancy and design are offered for free to our clients.
Consistently better is not a simple motto.
It represents a calling card for DAAS, which translates into the professionalism and experience of the team.
DAAS' know-how assures any client a complete collaboration with ought the need for other consultants.
The variety of the quality equipment we offer is essential to our collaboration with our clients.
If we look at professional kitchens, DAAS' offer includes no less than 9 different cooking lines
from the well known Mareno and Ambach manufacturers.
What is the common ground for all the equipment and services we offer!?
Being consistently better, which is more than a goal in itself to us and our clients.
It is our business current vision.
Whether they are high star restaurants or restaurants belonging to well known hotels, DAAS' clients speak of our performances.
They show this through the impeccable service they render using the consultancy
design and equipment provided by our company.
Raddisson Blu Bucharest, J. W. Marriott, Epoque, Grand Rin Bucharest, Ramada North, Novotel, Ibis North, Ramada Brasov
Continental Formu Sibiu, Hilton, Felix Oradea, Aro Palace Brasov hotels, the 23rd Villa Snagov
Hard Rock Cafe and Graf Oradea restaurants are just some of our partners that have bet on DAAS
for the development and success of their business in the HoReCa industry.
The fact that all these clients chose us, shows the recognition of our company's professionalism since 1993.
We take great pleasure to work with those who want to be consistently better themselves.
2010 - 2011
We worked at two great landmarks for the HoReCa industry: Petrom City's canteen and National Arena's kitchen
Complex projects as befit their hundred million Euros budget.
Specialists in culinary delights say that the secret of an excellent dish is not only the skill of the cook.
The ingredients count as well. But be mindful!
All specialists agree that a well equipped professional kitchen can make the difference.
The interest of the 21st century consumer regarding product quality obliges cooks and HoReCa business owners
to pay attention at the making and presentation of their dishes.
With ought an adequate supply of equipment and tools
not even the best of chefs could make and present quality products.
That is why DAAS is here to help those who want quantity, quality and efficiency.
We our proud to know that many success stories in the Romanian HoReCa and Retail industries are tied to our name.
DAAS is the starting point.
It is a vital part of a mechanism.
It is that which helps you say, together with us, consistently better!