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Hi I'm Iain fron Stocks Farm. Today I'll be making my Christmas pudding with a
slight difference there's no nuts in it, its a little bit lighter has a
candied apple in the middle of it
This is how we make it. First of all we are going to peel the apple, then we are going to core the
apple
and this will make up the centre piece
of our Christmas pudding. We've peeled and cored the apple
So I'm going to dice up an apple
That I've already peeled
And we are going to sweat it off in a little bit of butter and sugar.
So we have a *** of butter. We're going to melt that down add a little bit of brown sugar
Just melt that in the pan
Then we have got the diced apple which goes in
and just slowly sauté it off
just coating the apple on the outside
so now we just take that off the heat now its done
now we take a bowl and we start mixing all the ingredients together
so we've got dried mixed fruit 250 grams
I'm going to pop that in the mixing bowl
and we are going to add the apple
we are just going to pour that straight in. We are just going to pop the Calvados in. Little splash of Calvados
A little bit of our cider going to splash that in there
We've got the calvados, this just makes it really apply
so you can add the spices now so we've got
ground cinnamon just going to add a couple of pinches to this
we're just going to pop it in there
and then we have a little bit of ginger to go in
you just want a little half a pinch of ginger
some mixed spice
this is the real Christmas pudding seasoning
you wanna about half a teaspoon of
mixed spice
and then we want a little pinch of All Spice
so this is ground all spice
and then we're gonna add
to dessert spoons full of black treacle
this will give it a loverly dark colour and nice bitter sweet flavour
We have 100 grams vegetable suet
I'm doing it with vegetable suet because then it suitable for everybody
so that goes in
and then one large egg which was laid today by one of our chickens
One nice egg
and then we are just going to mix it all together
miltie 18 and held in Los
and the brain we can add a little bit brown sugar
on about fifty trains
brown sugar just how to balance the sweetness
from the tree up
50 grams of sub-branch are you going
named you
mix consummation
months you combine all these them enough land we should be
now 250 grams if self-rising flour
guarantee
just folding your and
holding went again that's the sort of consistency we looking for
like thick batter and the next step
gonna get the putting bison many give like greeting
and they will stop putting it all together got no clear pattern
and some grease proof paper the smear and for the Bison
this just makes it easier to get you
putting out just finish cooking process just
a reason hola bring bison
all the way up from the bottom to the top
so now gonna stop put it together so we get makes
that goes into the bottom with the ball much is no air pockets in there
and then we're gonna get approach that who in a proper
into the middle of the mix and then bad
the marmalade into the same to all Apple
to disconnect from his mom lied
into the cavity with the call was
she's going in the middle
member in a topknot the rest to the mix
room assigned mix
going in just so it covers it ok
she's got self-rising flour Nick and the ache gonna give a lawyer and he's gonna
Royce
thing on my she got a nice day putting well so he's got room to grow into it
so we got plenty spice it up with blending spice
was gonna expand is not self-rising flour and you can arise
and knowing if they win it was increased reply from the top
gonna put into a paint with water and it works you
steaming up gonna pull off Craigs will fall into that place from
life a double-fault internet funny so while it's cooking
he's gonna explained and
want Mike grist for I split you first putting
spy sergeant just bad luck double price
in the crew is proof of that never
is going to go over to put information I've
that's the fold them a soft opening to the arkansas I'd
sticking up and named just for
first friend round bison
plastic frames and unit this point
elastic band fact stops the war for going in
as looking please
confirmed to explain vote for gonna pop into a paint
say in the water of waters apparel
getting shot tough for the Bison they put lid on
and now my kissed a moment it's gonna take about two-and-a-half to three hours
to cook
Chris's please penny per about three hours now switch compact
now its firm to touch
filled up ball was mostly risen up very careful
listings wouldn't another month through
see fifty-some good one
at home Christmas buddy dumb
bum
mmm