CLANCY ROSE: So now, we move on to the milk for this single latte. Take you steaming pitcher and your milk, and for a single latte, you have one ounce of espresso in this cup, it's about 13...

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PAYMENTS OF $23.99 ONLY FOR ANOTHER 15 MIN.. IS MY FAVORITE PRESENTATION IN THE SHOW BECAUSE I KNOW EVERY ONE OF YOU LIVE IN AN AREA WHERE THERE'S TREES ALL AROUND THE YARD AND YOU'RE...

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View from LimeHouse roof by TravelPod member eyr David's burial by TravelPod member eyr BA Zoo grizzly bear by TravelPod member eyr Tierra Santa, the religious theme park by TravelPod member...
CLANCY ROSE: So now we are going to begin the process of preparing your espresso shots for your double mocha. Pull your porta filter out. The first thing I am going to do is wipe it with a clean, dry...
CLANCY ROSE: And now we're going to move on to your home espresso machine. On your own espresso machine here you have the porter filter, the porter filter basket, this is the group head, the...
CLANCY ROSE: Okay, go ahead and stop once that basket is full. The next thing that I do is lightly settle the coffee, which is this motion here. And I do that a few times for each shot. Every time...
CLANCY ROSE: So now we're going to into the beginning process of preparing your espresso for your single mocha. Take your portafilter out here. First thing I'm going to do is wipe that...
CLANCY ROSE: So you take your tamper and you can set down the porta filter and tamp the espresso into the basket. The way I like to do it is in two motions. And the first one is you kind of set the...
CLANCY ROSE: So now I'm going to talk to you about the espresso beans that you're going to be using for your espresso shots. One of the most common misconceptions about espresso roast...
CLANCY ROSE: So now that we have our espresso prepared in the machine, it's in the portafilter here. We have our milk heated up and stretched, we're ready to pour the drink. So first...

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