Beef stroganoff

Today we’ve been packing up all the breakfasts, which are homemade, because there are some freeze-dried breakfasts that we buy in and some, what you might call five star breakfasts! It consists of...

Let's talk more about your joint projects, if we can call them this, particularly about the Decadence project. The album is called Decadence and the project is called Two Moons, but we...

CHARITY EYE BALL TO HELP THE BLIND. IT'S ALL JUST AHEAD IT IS FALL WHICH MEANS ONE THING, FOOTBALL SEASON. WE'RE COOKING UP A DELICIOUS CHILI RECIPE THAT WILL WARM YOU UP. THIS IS...

Hello Today I will present 2 items The first one is Soto Micro Regulator OD-1R stove And the second one is titanium pot from Backcountry shop. Stove is delivered with poliamide bag. Bag is made of...

Here are the pots and utensils that we'll need to make this dish today. We're going to be using a small sauce pot, we're going to be making a vegetable stock in this. And then...

Did you enjoy MEGWIN TV 365 study abroad in America? I meant to say my thoughts about America in this video but I only talked about English so I will tell you my thoughts now. Firstly, I got fat. We...

To select ground beef, first off you want to decide how much fat you want your beef to have in it. Ground beef can vary in range anywhere from 85% lean all the way up to 96% lean. So that will...

RICHARD BUCCOLA: Hi, this is Rich Buccola of New York City. And today, on behalf of Expert Village, I'm going to show you how to make beef stroganoff. All right, so we took our saucepan and we...