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Good evening everybody and welcome back to Fairgrounds TV.
I'm your host Peter Moeller and today we have Angelini Pinot Grigio.
I believe coming in at ten dollars a bottle. Italian, 100 percent pinot grigio.
Haven't had one in a while so, let's give it a sniff.
*sniffs* Getting some tropical fruits, you know.
It's a little bit, it's a little bit heftier than your average pinot grigios.
Let's give it a sip. *sips*
Hm. It has like a little bit of a green apple
bite to it. Those fruits, the tropical fruits are coming
through a little bit. I wanna say even a little bit of a peach.
I'd say a slight peach. I'm also gonna put out there that it's a,
it's slightly acidic. Nice wine, definitely with a dinner.
Maybe with some sauteed seafood, maybe some whitefish, whatever you prefer.
Lobster, even go after that one, if it's not gonna kill the wallet that bad.
So here you go, Angelini Pinot Grigio, great for the holidays, it's ten bucks, people will
love it. Goes with a lot of different meals, and I
hope you enjoy. Cheers!