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You want raw beef son?
-Raw beef. -You want beef son?
Huh?!
Cow walks up to you and bite it in the *** and slap it.
That's not it at all.
Keep it raw!
Now I know you might be thinking that
raw beef is scary and intimidating, and I'm with you before
I actually started having it in Korea, I was petrified.
But since I've had it, I have fallen in love with it.
I've had it like 20 times
One of my favorite types of beef to get,
And I've never gotten sick from it. You have to try raw beef.
It is safe and it is so delicious.
Here it comes~~
Yay~
Awwww yeah~
Ooooohh, that's a really pretty presentation!
Now there are different ways you can be served yughoe
A lot of places will serve it with like
a raw egg yolk on top and it has been tossed in
a sesame oil and soy sauce.
And it might have some pears underneath it. But this place we're at
is pretty swaggidy.
You should get it at like a shop that you are grilling at
and they're just kinda like chopping it up and giving it to you on a white, simple plate
This is like flower petals and shiet.
This is the most swaggity (swaggidy?)-looking yughoe we've ever had.
Some places will serve it to you almost a little bit frozen but this place looks super fresh and amazing.
Awww, why are you getting the first serving?? TT^TT
You get the first serving 'cause I love you the most.
That's why.
It's like essence of beef.
If I could have this bottled into a perfume.
And sprayed in my eyes.
-And I'd scream lovingly -Mmmmmm
The type of raw beef we're eating is actually
"hanooh," which is actually a very specific breed of cow in Korea.
It's kinda like how when we're in Japan we went to Kobe for kobe beef.
That's like a special breed of cow in Japan.
Well, we're having the Korean version of that.
Hanooh is insanely expensive.
So when people say things like,
"Oh you can even cheat that by getting ground beef and mixing it with noodles."
In Korea, that's not a common conversation to have.
Oh, did you want some ground beef?
260g for $13!!
Thir--that's it?! You see how small that is?!
THIRTEEN DOLLARS!
Oh look at this little baby piece right here:
$15.
$13 for 100g.
Oh, did you want a steak? Look at this:
500g under 500g.
$34!!
That's...
I'll just take that, put it in the cart~
You, eh, you do that. That's your Christmas present.
(Sad) awww....
We're-we're done. ._.
100g of yughoe usually starts at around $10~$12.
This place is at $15.
So for 2 servings, this cost us $30...
...for 200g of beef.
But I mean it's good beef.
You don't really want to get like a cheap raw beef experience, right?
This is fresh, delicious, amazing, local beef.
I didn't have any yet... TT^TT
I'll just go for the next part.
I didn't have any.
Can you just keep filming~
Umm, that's a really large chunk...
Well, we got a lot here.
You call that a lot?
That's hardly a lot.
Look--look at all that.
Simon throws the beef everywhere... >