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Hi I'm Jasimine and I'm 14, I'm from Glorious Cooking and today I'm
here on behalf of Expert Village and I'm going to show you how to boil an egg. Come to our
pot and you want the water about an inch above your egg. No less cause you would have boiled
eggs and would not have cooked right. So about an inch above your eggs, be careful not to
shake your pot too much then you are going to crack your eggs. But I put about an inch
check on our eggs and they are to a boil. We are going to take the top off and our heat
is on high so we got a nice good boil and if your heat is on medium, if your heat is
on high you are going to turn it down to medium and let them slow boil for a good 20 minutes.
Or until, my mom always does this or until the eggs crack and she knows all the eggs
are done. We are going to put the top back on, keep the heat in there to make everything
okay. If you started with your heat on medium you want to turn it down to a medium, medium
low and so all the boil water is not going up.