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Located on the 24th floor
of the new, exciting tower, next to the Staple Center and Nokia Theater, this place is absolutely
gorgeous and has a romantic setting. Part of the Wolfgang Puck Fine Dining Group,
this restaurant presents Chef Puck's interpretation of Chinese cuisine. From Asian small plates
and Sushi in a tasting menu and sharing venue, to more elaborate dishes, the food is sophisticated
and the service is impeccable.
Some of my favorites are the Steamed-Live Santa Barbara Prawns with Citrus Soy Sauce
and the Hot Pot Chinese Stew. I went there for my birthday and had the Dim Sum Sundays
menu for dinner.