Tip:
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To fine shred parmesan first find the fine shred side on your box grader. Next take your
blocks of parmesan you?re just going to run down the length of the fine shred. And these
will give you smaller shreds. These smaller shreds work well with things if you?re going
to bake them or need to melt the cheese or things like that. They a also really good
for harder cheeses that maybe a little bit stronger and you want just a little bit of
them because they have a strong flavor. And that is how your fry and shred parmesan.