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Wuhan Express News features Loving Hut and its veg, “low carbon” meals. Aired through
Wuhan Broadcasting in both English and Chinese languages, Wuhan Express News reaches over
6 million people in Wuhan, the capital of Hubei province and most populous city in central
China. In a recent segment, Wuhan Express News reporters visited a local Loving Hut,
part of the fast-growing international chain of vegan restaurants, to find out more about
this eco-friendly trend of veg cuisine.
The newest diet to combat global climate change is being called “Low Carbon Diet.” A veg
restaurant located in Wuhan, named Loving Hut, recently opened at the foot of Guishan
Mountain. Now let’s take a close look with our reporter Xiafei.
Wuhan Express News showcased a behind-the scenes look at the preparations being made
for the aesthetically impressive plant-based meals offered there. The reporter also spoke
with Loving Hut’s chef and customers about how, in addition to its popularity, the exquisite
cuisine improves both the health of diners and of the planet.
The innovative ingredients of vegan foods are mostly mushroom, vegetables, and other
natural foods. It is more digestible, healthy, and eco-friendly if we use Soybean Vegetable
Protein (SVP).
This is “Jade Bamboo.” This is made by cucumber and vegetarian ham.
Most dishes in here are fashionable and popular. The young people always like trendy things.
The vegan diet not only generates low carbon but is also a very healthy diet.
Our thankfulness, Wuhan Express News, for sharing the joys and benefits of plant-based
fare. May more and more people choose such a wholesome and eco-conscious vegan lifestyle
to ensure our own and the Earth’s well-being.