Tip:
Highlight text to annotate it
X
Hi everybody I'm Jasmine and I'm the host of 'Gloria's Cooking'. But today Im here on
behalf of Expert Village and I'm going to show you how to make a ham. Ham, ham, ham!
I love ham! Ham, ham. So we're going to move this pot out of the way and we're going to
take a little bit more lemon juice. See how I'm not squeezing it, I'm kinda just shaking
it on top. Well thats going to be great. Do like that. And I've got this piece of onion
right here that I just took from the big piece that we had. And take the top off and take
the bottom off. Cut the paper off. And we're going to come over here, cut it you want four
pieces out of that. See how they broke up like that? We're going to scatter it all on
top of the ham. And not on top of the ham, but around the ham just like that. And give
me one second and I'm going to run to the fridge and I'll be right back.