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Next we'll be adding some mayonnaise. Now feel free to use fat free mayonnaise or light
mayonnaise, miracle whip some kind of salad dressing spread or if you're really trying
to be healthy you can cut the mayonnaise out of the recipe all together. It will be a little
more bland and a little less creamy if you choose to do so. But today we will be adding,
I like to get this squeezed mayonnaise because again we are going for a efficiency here as
we prepare our ramen noodles. The squeeze mayonnaise is going to save you opening the
jar and having to dirty another tablespoon to get the mayonnaise out. So again I just
eyeball it, usually you can use your same tablespoon that you used for the pesto and
measure between two or three overloaded tablespoons of mayonnaise. Once you added your mayonnaise
to your meat and your pesto you can begin to stir it.