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Hi! This is Josiah Owen with Expert Village and today we'll be talking about making our
angel winged cookies. At this point, we have had our vanilla, shortening, and powdered
sugar mixed. We're going to go ahead and turn this on and add 2 tablespoons of milk. Set
this on a low setting. That's 1 and that's 2. I made a little mess here, but that's okay.
We're going to turn this up slowly. It'll start to mix itself together. Go ahead and
turn it up a little more.
Now, we're going to go ahead and take our wooden spoon again and scrape this all off
the side. We're going to mix it for about 30 more seconds, and then come back for our
next step.