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Hello my name is Hui, on behalf of Expert Village. I'm going to show how to make pig
feet in Chinese style. The ingredients for the dish include 2 pounds 2 ounces of fresh
pig feet already cut in half. 2 deep fry soy bean thread. The other deep fry version of
tofu skin and you can find it in Chinese grocery markets. We need 2-4 ounces of dry shiitake
mushrooms. Try not to use the fresh one. We need aroma from the dry mushrooms. 6 cloves
of fresh garlic, 2 ounces of fresh ginger, 2 fresh lime leaves this ingredient is optional.
The last one is 3 green onions.