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What are you making today? Sabudana Fruit Upma
Ingredients required to make Sabudana Fruit Upma
Sago, Apple, Pomegranate, Sugar, Powdered Peanuts, Cashews, Raisins, Pineapple Essence, Salt, Ghee
Heat up a pan
Heat 2 tsp of ghee
Fry some cashews
Take the fried raisins aside
Fry some raisins and take them aside
Soak a bowl of sago in water for 2 hours
Add the soaked sago into the pan
Add some ghee to fry the sago
Roast & powder some peanuts. Add 1/2 cup of powdered peanuts into the pan
Add 2 tsp of sugar
Turn off the stove
Add a pinch of salt and mix the sago
Add a cup of pomegranate seeds to the sago
Add a cup of chopped apple
Add the fried cashews & raisins
Add a few drops of pineapple essence and mix well
Take the Sabudana Fruit Upma into a serving bowl