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I am Shawna Coronado and I am the host of the Sam Show!
Wo-hoo!
That would be me.
Sam is the drink maker of the day.
He’s fun, fun, fun.
And he’s going to show us how to make cocktails.
That’s right Shawna.
And so, what are we going to have today Sam?
Today, we are going to feature the Sam-Arita for the señoritas.
Ah, the Sam-Arita for the señoritas.
Alright. What do we put in this baby?
How we’re making the Sam-Arita is grab a nice little margarita glass.
Okay.
A little bit of ice.
Oh, I get to make.
Why not?
Alright.
So we’ll keep that nice and chilled for the time being.
And then we are going to do something fun here.
We are actually going to shake up a little bit of ice, please.
I love the shaking.
Okay.
Shaken it is.
Alright.
What’s next?
So, the main ingredients, a little bit of tequila.
So, pour away.
We have tequila!
There we go.
Now a little bit of triple sec.
The triple sec is the boring part.
Boo!
Actually it’s good, actually it’s going to add a little bit of sweetness and citrusness.
Now we are going to add up some uh, speaking of citrusness,
Little bit of lemon juice.
Yummy!
Little bit of fresh squeezed orange juice.
And a little bit of grapefruit juice.
This is my favorite part.
There we go.
Ready for the shaking?
I get to shake.
Shake away!
Shake, shake, shake!
Wo-hoo!
Alright.
That should be plenty of shaking.
Sam-Arita.
Oh wait! How do I get the top off?
There you go.
This is the tricky part. Okay.
There it is. And then grab the glass.
And pour it over.
Whoop, I’m dripping!
Ahh!
And there’s a Sam-Arita.
We’re just going to give it a nice little lime wedge.
Sam-Arita.
And what better drink to drink,
When you’re in the middle of Akumal Bay, Mexico?
That’s right.
Here at the Lol-Ha Snack Bar.
And if you want to meet Sam
And have a Sam-Arita,
This is where you gotta come.
Come on in. We’ll wait for you.
Mmmm.
How is it?
Wow! That’s fantastic.
Thank you.
I’m drinking this one.