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Hi I'm Chef Issac from Cuisine by Issac on behalf of Expert Village. Now we are going
to assemble the pizza. Take it out of the oven, put it right over here. Like this still
a little warm. Take our sauce, mozzarella cheese spread it all around there. A couple
of hands full. Your peppers. Then take your pepperoni and spread them around just like
so, some tomatoes and spread them around like so. Onions. Green peppers. Spread them out
like that there we go. I like mozzarella cheese so we are going to use plenty on here. Now
one last step is I'm going to take the olive oil pour it in a little cup here to make it
easier to get to. I'm going to take my little handy brush, I'm going to brush the edges
of the dough that is expose to the olive oil so it will not burn. Then we are
set and put our pizza in the oven and it is going to be 30-45 minutes then we would be
eating.