Tip:
Highlight text to annotate it
X
There are different kinds of Ossau-Iraty cheese.
Here is the farmer-made Ossau-Iraty. You can taste, and the kids also.
This cheese is made by the farmer himself who, after having milked his ewes,
makes the cheese by hand on the farm.
Isn't this Ossau-Iraty good ?
It's a fruit that you can keep all year long and a dried fruit.
This is a local product from Périgord… we often say that
without the walnuts, the Périgord would not be the Périgord !
This is, for me, an incredible product.
They come from a field that is perfect for walnut trees,
it's a calcareous clay soil, the perfect soil for this kind of tree.
Our pigs are born and raised on our farm
they will then be prepared in our workshop
and that's how we do everything from farm to fork.
That's our concept !
For the Pauillac lamb label,
it's a special kind of lamb, with a defined weight, a special grade,
and in a blind tasting test, he is the best.
I am going to marinate the lamb with the oysters.
And if you like the country side, rural tourism and a calm environment,
there is the inland. For example, there are small villages here,
like La Bastide Clairance, which is a "bastide" (fortified) construction.
I think I will go there for my summer vacations,
so thanks a lot, I will visit the Basque country.
The Paris agricultural show is also for parisians,
an event during which they can prepare their vacations in Aquitaine
whether in a bed and breakfast,
or on a farm.
More than 1000 farms open their doors.
Great food, leisure. Unique vacations in a natural and diversified environment !