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Lettuce, pickles and onions.
My name is Antoine Baines
and I'm at Blimpie Burger.
It's like a famous burger place.
A lot of people come from all over the state down here to eat at Blimpie Buger.
My Dad used to work here when he was younger. So here would tell me, "oh, you're at Michigan? You got to go to Blimpie Burger."
You can get it any size,
from, like, double to triple. Even a quad.
Even ive patties on one, they give you nice sized burgers.
This place is a perfect example of what Ann Arbor is.
The school and the city kind of intertwine together. Like you get two vibes at once.
So if I'm tired of school, I can walk down Main Street and get
a city vibe.
Or if I'm tired of the city, I can walk through campus and get a school vibe.
It looks really small and I'm like, "how can this be a great burger place?".
It's kind of hidden off, like nobody see's it. It's kind of tucked away.
Like the sign out front is really, really small.
I was really confused about this really small building.
Nothing beats this.