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Risa: Hi! Risa Lynch here! Video number two. The first video we showed you was unpacking
Tony Horton's Kitchen so we could show you how it came and what it was like. It was all
nice and cold and all in individual containers. We ordered it for ourselves because we didn't
quite get very much feedback from my husband's parents when we got it for them for Christmas.
They has some things going on and we just never got feedback. We wanted to know what
it was like so we could show you. Plus of course we would love all the food.
It's all organic. Free range salmon, I know they have free range chicken. We just heated
up two dinners. That's all you have to do is heat it up and you can do it in the microwave
or in the oven or on your stovetop; they give you directions.
You can order it for five days or seven days and basically the chefs get everything fresh
so it depends what's seasonal and what they're going to get. You don't know what you're going
to get. You just know they're buying it all. They're preparing it like on Thursday and
package it out and send it on Friday so it's really fresh.
Then on Friday we were emailed this menu. This tells you what you would get for the
week. We got five days, so we got Monday through Friday. You can get either one, Monday through
Friday, or the whole entire week. You get a breakfast, lunch, and dinner. They're
all portioned out. They come in their little containers and it has the directions on it.
It shows you all the ingredients, they're all organic. You can microwave it, do the
conventional oven, or stovetop. It shows you exactly what to do, what's in it, and gives
you the directions on how to heat it up. We did two dinners. The ginger coconut rice
with vegetables with salmon, and we did the butternut squash asparagus risotto. So this
is what it looks like, we heated it up. We actually tasted it before we heated it and
it was really good! Tasting it afterwards I'm sure it's going to be yummy.
It's even better. It's really good, very tasteful, and very flavorful. That was the risotto one,
so we're going to do like on the cooking channel where they take a bite. Mm, very good! Lots
of flavor. Totally delicious. Highly recommend them.
So, as we do more meals I'll have to show you some of the other ones too. Right now
we're pretty excited. Time to eat! Bye!