Tip:
Highlight text to annotate it
X
I'm going to show you how to make a shot called a Red Beard and this recipe comes from Panama
City, Florida. "Wooh, Florida represent! I'm a Tampa girl, but, I know how to throw in
at Panama City as well. Start off with some ice, pour that into your glass, just like
so. Into that we are going to add, one part spice rum, any brand will do and I'm going
to do an ounce of this, just like so. And then we're going to add in one ounce of coconut
rum. "Yum, yum, yum". Alright. And then we're going to do a half ounce of grenadine and
we're going to fill this the rest of the way with 7-Up and that's going to make it really
fizzy and refreshing. Alright, give this a really gentle shake 'cause you don't want
it to turn into a volcano. Grab a highball glass or a shot glass. I'm going to show you
how to serve it as a shot, you can also just serve it over rocks and you can strain it
into your shot glass, just like that. There's your Red Beard. Cheers!