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Grapefruit serve and eat with elegance
You'll need a knife, spoon, fork
Cut the both ends of the grapefruit, just a little
Than in half...
To sit stable on a plate...
now, with a knife...
go all the way round and separate the white skin from the fruit...
the peel will be our cup...
cut small triangles, as the fruit is already divided...
just follow the white lines...
with a spoon separate in depth the fruit from the peel...
now you have one triangular piece ready to be picked up...
there you go, easy, isn't it?
so go on and enjoy the grapefruit without the bitterness of the skin...
and the good part: the juice is in the cup, waiting for you to drink it...
This is all. Depending on the size of the fruit use small or bigger eating utensils...
Mmmmmm, delicious....
have a great day, D.