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On behalf of Expert Village my name is Lizbeth Muller and today we are going to make congri.
When the beans have been boiling for a while and the beans have opened up a bit what you
are going to do is you're going to take as much water or as much liquid to make your
rice. The amount of liquid that you use for your rice to depends on how much rice you're
cooking. If the cooking takes up two cups of rice then you want to use two cups of liquid,
you don't want to use water you want to use only the dark liquid. See how dark that is?
You want that, you want that to be nice and dark (your rice) so you want two cups of liquid.
I'm using two cups of rice and that is why I'm doing it sometimes, what I do is I set
a little bit more aside just in case I spill it or anything else happens.