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Media reports on delightful experiences at Loving Hut inn and restaurant. The opening
of the Loving Hut on Lake Klopein was greeted with excitement by both local and national
media such as "Kleine Zeitung," the most widely distributed regional newspaper in the country,
and Kronen Zeitung, Austria's largest daily newspaper. In the article, “My Holiday Tip
for You,” written for the Austrian news magazine “Animal Welfare News,” a canine
guest named Flocki shares with readers about the enjoyable visit made with his human caregiver
to the Loving Hut inn:
“The room my mistress and me were given is simple but elegant and has a wonderful
view of the turquoise lake. Thank God nobody smokes here and alcohol is also taboo. The
food in the restaurant is mainly organic, prepared with a lot of love and served in
a beautiful, friendly atmosphere... All plant-based, so that no animal has to suffer or die. Like
this one can really enjoy it all with a good conscience. My mistress and me are enthusiastic
about this offer and are not at all looking forward to our departure.”
VOICE: Daniel, another happy guest at the inn, wrote an online review at HolidayCheck.at
describing his memorable eating experience at the Lake Klopein Loving Hut restaurant,
a branch of the fast-growing international vegan restaurants encouraged by Supreme Master
Ching Hai. Giving it the highest rating of six suns, he said:
“The absolute highlight! (it really deserves 7 suns). We really very seldom ate so well
and at the same time so healthily. On the extensive menu you can find everything…
All very tasty and… vegan! It is all beautifully served (the eye eats as well) in a new “feel
good” garden. Directly beside the tables is a small children’s playground with climbing
tower, slide, sandpit and mini Hollywood swing, ideal for us with a small child.
Everything… was perfectly clean. We like it so much that we cancelled our planned late
summer holiday in Sardinia! We prefer to come again for a week to have a feast on Lake Klopein.”
VOICE: In “The Customer Is King and Queen,” published in “Light Forum,” a publication
for spiritual topics, Elisabeth described the regal service she received at Loving Hut
on Lake Klopein.
“We strolled from the car park down to the lake and found the Loving Hut…
What followed next was simply amazing: a six course meal with freshly squeezed fruit juices
and alcohol-free wine, served by super polite Taiwanese waitresses… The manager of the
evening was looking after us the whole time…
The food was scrumptious and plentiful and pure plant-based… I think especially young
people will be thrilled by such a ‘Loving Hut’ that’s run like a fast-food restaurant.
Still have to do a bit of research into how the foods are made. Then ‘Loving Hut’
can receive our Spoon Award, which we will bestow.”
VOICE: Many thanks, Flocki, Daniel, Elisabeth, “Animal Welfare News,” “HolidayCheck.at,”
“Light Forum,” and all journalists and media, for sharing the comforts and delights
of the eco-friendly vegan lifestyle. We look forward to more and more people joining such
a fulfilling trend, which also benefits the planet and all her inhabitants. �